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Laura's Celeriac Salad

A note from Laura This is delicious ! A longer marinade time would probably be even better (I only waited an hour cause I was hungry.) Maybe an apple cider or rice vinegar marinade? You can also add grapes for a sweet touch
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Prep Time 30 minutes
Total Time 32 minutes
Servings: 2
Course: Apppetizer, Main Dish, Side Dish
Ingredients Method

Ingredients
  

  • 1 medium to large celeriac peeled and thinly sliced
  • 1 lemon juiced
  • sea salt to taste
  • 1 clove garlic minced
  • 1-2 tblsp good olive oil
  • 2-4 cups assorted greens lettuce - frisee
  • 1/4 cup chopped walnuts or pecans chopped
  • 1-2 heirloom carrots sliced thin

Method
 

  1. rinse peel and slice celerIac. Place in a bowl with lemon juice, olive oil, garlic and sea salt. Marinade for 2 hours to overnight.
  2. Rinse and tear lettuce greens and place on a platter.
  3. Top with carrots and celeriac in marinade
  4. Top with chopped walnuts

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